New Alternative Treatment for Dementia:
Which includes:
Turmeric, ginger, cayenne pepper, onion, and vinegar
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https://docs.google.com/document/d/1wtXks5CRTP1Ui5r-WjPb2SfK04izjzWQiWJCy4Xr2_A/edit?usp=sharing
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ginger can successfully treat nausea, and (overstuffed feeling). Ginger also appears to have strong anti-inflammatory properties, and can help with pain management.
Ginger and turmeric have powerful anti-inflammatory properties, which could help decrease pain and protect against disease.
effectively reduced inflammation and decreased levels of nitric oxide
Apple cider vinegar is a food ingredient that has long been used as a folk remedy. It contains modest amounts of probiotics, bacteria-killing acetic acid, and antioxidants. https://www.webmd.com/diet/apple-cider-vinegar-and-your-health
cellular function, fluid balance, nerve transmission, kidney function
muscle contraction
Onions may help
fight potentially dangerous bacteria, Escherichia coli (E. coli) Pseudomonas aeruginosa, Staphylococcus aureus (S. aureus), Bacillus cereus
Cayenne peppers and other types of hot peppers:
Just one 45-gram chili pepper provides 72% of this nutrient. Like vitamin A, vitamin C is essential to immune health. It also plays critical roles in collagen production, iron absorption, and neurotransmitter synthesis
https://www.healthline.com/nutrition/8-benefits-of-cayenne-pepper#1-Contains-several-important-nutrients
https://www.healthline.com/nutrition/onion-benefits#antibacterial-properties
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Researched and Documented Created By: Roberta D Cheatham
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